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Bob's Red Mill Organic Corn Grits/Polenta, 24-Ounce (Pack of 4) Review
Much nicer texture and more flavorful than instant polenta.The package directions instruct to cook for 30 minutes but I've found that presoaking the polenta reduces cooking time by half and produces a creamier texture. Just soak one cup of polenta in 3 or 4 (depending on how firm you like it) cups of water for a few hours or overnight. Season to taste and bring to a boil on high heat then cook on low heat, stirring often, until desired texture is achieved.
The order arrived promptly and nicely packaged. I highly recommend this product.
Bob's Red Mill Organic Corn Grits/Polenta, 24-Ounce (Pack of 4) Overview
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